Description
🌟 Ancient Craft. Golden Goodness.
Made using the Vedic bilona method, Health and Whole Gir A2 Cow Ghee is slow-churned from A2 milk of free-grazing Gir cows — an indigenous Indian breed known for their rich, nutrient-dense milk. This ghee is hand-crafted in small batches using curd-churning, not cream, preserving its digestive, medicinal, and spiritual value.
✅ 100% A2 Milk | Bilona-Churned | Grass-Fed | No Preservatives | Lactose & Casein-Free
🧈 Why It’s Truly Special
-
🐄 Made from pure A2 milk of heritage Gir cows
-
🌀 Bilona process: curd → churn → butter → slow-clarify over flame
-
🔥 Cooked in traditional iron or clay pots
-
🌾 Cows are grass-fed, free-range, and ethically cared for
📊 Nutritional Richness (Per 15ml Approx):
-
Calories: ~130
-
Healthy Fats: 14g (mostly short & medium-chain fatty acids)
-
Vitamin A, D, E, K
-
Conjugated Linoleic Acid (CLA)
-
Omega-3 & Butyrate (Gut Support)
📌 Free from lactose & casein – suitable for most dairy-sensitive individuals.
🍽️ How to Use
-
🍚 Drizzle on rice, khichdi, or rotis
-
🥘 Use for tempering (tadka) or sautéing
-
🥄 Take 1 tsp on an empty stomach for gut & hormone health
-
🧘♂️ Ideal for Ayurvedic detox (ghee pulling, nasya)
-
🧁 Use in baking or traditional sweets
