Description
Gluten free, tasty, no preservatives, baked, 0 palm oil, for a healthier snack, contains crunchy peanuts and roasted chana dal for added protein, Flavored with aromatic curry leaves and mustard seeds
Ingredients – Red Rice Flakes, Peanuts, Roasted Chana Dal, Curry Leaves, Mustard Seeds, Turmeric Powder, Rock Salt, Dry Red Chilies, Asafoetida (Hing), Minimal Oil for masala binding
Nutritional value table for Baked Red Rice Chiwda (per 100g approx):
| Nutrient | Amount |
|---|---|
| Energy | 350 kcal |
| Protein | 8 g |
| Carbohydrates | 65 g |
| Dietary Fiber | 7 g |
| Fat | 6 g |
| Saturated Fat | 1.2 g |
| Sodium | 250 mg |
| Iron | 2.5 mg |
| Calcium | 40 mg |
