Description

🌟 Nature’s Brain Food. Pure & Powerful.

Crunchy, earthy, and deeply nourishing—Health and Whole Walnut Kernels are acid-free, naturally grown, and rich in omega-3 fatty acids. Carefully selected for their clean, brown skins and pure taste, these walnuts deliver brain-boosting nutrition in every handful, without bitterness or harshness.

Acid-Free | Natural Brown | Omega-3 Rich | Raw & Unprocessed | Vegan-Friendly


📊 Nutritional Snapshot (Per 100g Approx):

  • Calories: ~650

  • Protein: 15g

  • Healthy Fats: 65g (rich in Omega-3)

  • Fiber: 7g

  • Magnesium, Copper, Manganese, Vitamin E

  • Plant Antioxidants (polyphenols & melatonin)

💡 Acid-free walnuts are gentler on the stomach and taste cleaner


🍽️ How to Enjoy Walnut Kernels

Soak. Snack. Support.

  • 🧠 Eat 3–4 soaked walnut halves in the morning or as an evening brain snack

  • 🥣 Add to oats, salads, or trail mix for crunch and nutrients

  • 🥛 Blend into smoothies or nut butters

  • 🍪 Use in baking—cookies, brownies, or granola

  • 🍛 Top yogurt, kheers, or rice bowls for healthy fat

📌 Soaking overnight enhances digestibility and reduces tannins.


🔖 Why Choose Health and Whole?

At Health and Whole, we hand-select acid-free, natural brown walnut kernels—sourced without chemicals or artificial drying. Carefully cleaned, never bleached, and naturally preserved for peak nutrition.

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